ZPT Test and Rootone-F Against for Cuttings of Premna serratifolia L.
Abstract
Green grass jelly (Premna serratifolia L.) is a vine or coiled plant originating from Southeast Asia. Green grass jelly cultivation in Indonesia is still relatively low due to the difficulty of cultivating grass jelly plants, especially in terms of plant propagation. In general, propagation is done by stem cuttings. PGR that is often used is synthetic ZPT, one of which is Rootone F, but its use is less effective in terms of economy. it is necessary to substitute with ZPT derived from natural materials or from the use of household and industrial wastes such as coconut water, rice washing water, and tofu waste water. The purpose of this study was to determine the effect of soaking natural PGR in coconut water, rice washing water, and tofu waste water and to find out the best natural PGR ingredients for the growth of green grass jelly plants. This study used an experimental design used was a one-factor Completely Randomized Design (CRD), which consisted of four treatments and was repeated five times so that twenty experimental units were obtained with 3 samples each, requiring 60 plants. P1=0.1 gL-1 Rootone F (positive control), P2=450 ml.L-1 young coconut water, P3=450 ml.L-1 rice washing water, P4=450 ml.L-1 tofu dregs water.
References
[2] Asmoro, Y., Suranto, & Sutoyo. (2008). Pemanfaatan Limbah Cair Tahu untuk Peningkatan Hasil Tanaman Petsai (Brassica chinensis). Jurnal Biologi. 5 (2):2.
[3] Asngad, A. (2013). Inovasi Pupuk Organik Kotoran Ayam dan Eceng Gondok Dikombinasi dengan Bioteknologi Mikoriza Bentuk Granul. Jurnal MIPA. 36 (1): 1-7.
[4] Bey, Y., W. Syafii, & Sutrisna. (2006). Pengaruh Pemberian Giberelin (GA3) dan Air Kelapa terhadap Perkecambahan Bahan Biji Anggrek Bulan (Phalaenopsis amabilis Bl.) Secara In Vitro. J. Biogenesis. 2(2) : 41-46.
[5] Cahyadi, O.I.A.M., H. Ardian. (2017). Pemberian Rootone F Terhadap Pertumbuhan Stek Batang Puri (Mitragyana speciosa Korth). Jurnal Hutan Lestari. 5 (2): 191-199.
[6] Hendaryono, D.P.S., A. Wijayani. (1994). Teknik Kultur Jaringan. Kanisius. Yogyakarta.
[7] Pitojo, S. (2008). Khasiat Cincau Perdu. Kanisius.
[8] Prawiranata, W., S. Harran, & P. Tjondronegoro. (1981). Dasar-dasar Fisiologi Tumbuhan II. Fakultas Pertanian IPB. Bogor.
[9] Kristina, N.N., S.F. Syahid. (2012). Pengaruh Air Kelapa Terhadap Multiplikasi Tunas In Vitro, Produksi Rimpang, dan Kandungan Xanthorrhizol Temulawak Di Lapangan. J. Littri 18 (3) : 125-134.
[10] Loka, H.H.N., Novidahlia, & R. Hutami. (2017). Keripik Simulasi Ekstrak Daun Cincau Hijau (Premna oblongifolia Merr.). Jurnal Agroindustri. 3 (2).
[11] Lubis, E, Darmawati, & M.A. Hidayat S. (2009). Pengaruh Pemberian Limbah Cair Tahu Dan Pupuk Urea Terhadap Pertumbuhan Dan Produksi Tanamna Kedelai (Glycine Max L. (Meril)). Jurnal Pertanian. 88.
[12] Netty, D. (2015). Perbandingan Antara Pemberian Limbah Cair Tahu Dengan Limbah Teh Basi Terhadap Laju Pertumbuhan Tanaman Spathiphyllum floribumdum. Prosiding Seminar Pendidikan Biologi. 472
[13] Rachmawati, A.K., R.B.K. Anandito, & G.J. Manuraha. (2010). Ekstraksi dan Karakterisasi Pektin Pada Cincau Hijau (Premna oblongifolia) untuk pembuatan edible film. Jurnal Biofarmasi. 8 (1): 1-10.
[14] Rahmina, W., I. Nurlaelah, & Handayani. (2017). Pengaruh Pemberian Komposisi Limbah Ampas Tahu terhadap Pertumbuhan Tanaman Pak Choi (Brassica rapa L. ssp. chinensis). J. Quagga. 9(2).
[15] Renvillia, R., A. Bintoro, & M. Riniarti. (2016). Penggunaan Air Kelapa Untuk Setek Batang Jati (Tectona grandis). J. Sylva Lestari. 4 (1) : 61-68.
[16] Salisbury, F.K., C.W. Ross. (1995). Fisiologi Tumbuhan jilid 3. Penerbit ITB. Bandung.
[17] Santoso, B.B. (2009). Pembiakan Vegetatif dalam Hortikultura. UNRAM Press.
[18] Setyati, S. (2009). Zat Pengatur Tumbuh. Penebar swadaya. Jakarta 18-23
[19] Sunanto, H. (1995). Budidaya Cincau. Kanisius.
[20] Tiwery, R.R. (2014). Pengaruh Penggunaan Air Kelapa (Cocos nucifera) Terhadap Pertumbuhan Tanaman Sawi (Brassica juncea L.). J. Biopendix. 1 (1) : 83- 91.
[21] Utami, S.N.H. (2003). Nutrisi Tanaman. Yogyakarta. UGM Press.
[22] Widyastuti, N., D. Tjokrokusumo. (2006). Peranan Beberapa Zat Pengatur Tumbuh (ZPT) Tanaman pada Kultur In Vitro. Jurnal Saint dan Teknologi BPPT. 3(5).
[23] Wijiyanti, P., Hastuti, E. D. & Haryanti, S. (2019). Pengaruh Masa Inkubasi Pupuk dari Air Cucian Beras Terhadap Pertumbuhan Tanaman Sawi Hijau (Brassica juncea L.). Buletin Anatomi dan Fisiologi. 4(1).
[24] Wilkins, M.B. (1989). Fisiologi Tanaman. Cetakan Kedua. Bina Aksara. Jakarta.
[25] Wulandari, D. (2017). Pengaruh Ekstrak daun Cincau Hijau (Premna oblongifolia Merr) Terhadap Kadar HDL, LDL dan Kolesterol Total Serum Darah Tikus Putih (Rattus norvegicus) Hiperkolesterolemia. Universitas Negeri Semarang.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).